Naša gastro-ponuda temelji se na svježe ulovljenoj ribi, koju sa ljubavlju pripremamo po našim tradicionalnim receptima. Tu su i neizostavne gradele na drveni ugljen, gdje gosti sa terase mogu promatrati pripremu svoga jela. Sva jela možete začiniti extra-djevičanskim maslinovim uljem proizvedenog od autohtonih sorti creskih maslina našeg obiteljskog maslinika. Vinsku ponudu temeljimo na hrvatskim bijelim i crnim vinima, pretežno sa istarskog područja. Orahovac, lozovača, rakija sa medom i rakija sa mogranjem su domaći proizvodi s kojima ćemo Vas sa zadovoljstvom počastiti poslije uživanja u našim specijalitetima.
Our gastro-offering is based on freshly caught fish which is prepared with love according to our traditional recipes. There are barbecues on wooden coal and guests can observe from the terrace how their meals are being prepared. Each course can be spiced with extra-virgin olive oil made of indigenous sorts of olives from our family olive garden on the island of Cres. Wine list is based on Croatian red and black wines, mostly from Istrian area. Walnut sherry, vine sherry, brandy with honey and brandy with pomegranate are home made products with which we will gladly offer you for tasting after enjoying our specialties.

Restoran MaMaLu smješten je na vrlo atraktivnoj lokaciji u slikovitom ribarskom mjestu Valun. Sa terase koja se nalazi na samom moru pruža se pogled na prekrasnu valunsku uvalu. Na rivi pred restoranom posjedujemo svoje vezove za prihvat manjih plovila naših gostiju. Jedrilice i motorne jahte svoj vez mogu pronaći na glavnom mulu u centru mjesta gdje postoji uređeno privezište. Kapacitet restorana je 110 sjedećih mjesta, 90 na terasi i 20 u samom restoranu. Restoran MaMaLu nudi bogatu ponudu ribljih specijaliteta od kojih su nam na prvom mjestu škampi koje nam lovi naš ribar Marko, najstariji škampar na otoku. Svakim jutrom opskrbljuje nas i drugom ribom ulovljenom toga dana, tako da se u restoranu pripremaju samo svježi plodovi mora.
MaMaLu restaurant is placed on an attractive location in a picturesque fishermen’s town called Valun. From the terrace placed by the sea you can see beautiful Valun bay. On the waterfront we own our own berths for docking smaller boats of our customers. Sailboats and motor powered yachts can find docking place on the main pier in town’s centre where there is an organized docking. Restaurant’s capacity is 110 sitting places, 90 on the terrace and 20 within the restaurant itself. MaMaLu restaurant offers a rich variety of fish specialties, the best of which are shrimps caught by our fisherman Marko, the oldest fisherman on the island. He supplies us every morning with fresh fish caught that same day so that restaurant offers only fresh seafood.